Menu

A traditional favorite with roast turkey, grilled bacon, and sliced tomato on three toasted pieces of bread.

Three strips of crisp, sizzling bacon, lettuce, and tomato slices on toasted white, wheat, or rye.

Light, tasty tuna between white, wheat or rye bread.

Your trio of mini sandwiches! One each BBQ pulled pork, mini burger and beef French dip, each nestled in its own mini bun.

Thin cuts of corned beef, zesty sauerkraut, and melted Swiss cheese are accented by a touch of 1000 island dressing and come together on grilled rye bread.

Flavorful, tender beef served open-faced atop two slices of bread with mashed potatoes smothered in rich, brown gravy and your choice of coleslaw or vegetables.

The Apple Peddler's meatloaf, generously portioned, served open-faced with whipped potatoes, smothered in rich, brown gravy and your choice of coleslaw or vegetables.

Grilled or crispy chicken breast served atop a sesame seed bun with lettuce, sliced red ripe tomato, and mayo.

Delicious shaved corned beef with lettuce and tomatoes on rye bread. for a little zest, request Dijon mustard.

Deli-style beef nestled in a French roll and served with a cup of au jus, just for dipping.

Sliced roast beef with bell peppers, onions, and cheddar cheese on a French roll.

A sizzling split and grilled polish sausage in a French roll topped with tangy sauerkraut and Swiss cheese.

Eight oz. top sirloin broiled to your specification, set atop grilled sourdough bread. a beefeater's delight.

Golden fried chicken breast topped with crisp bacon, Swiss cheese, and tomato slices on a french roll.

Delicate ocean fillet, lightly breaded, deep-fried served on a French roll with lemon and tartar sauce.

Chicken tenders with bacon, lettuce, tomato, and laced with a touch of ranch dressing, then wrapped in a flour tortilla.

Savory shaved roast beef and sliced tomatoes enhanced with melted cheddar cheese between sliced sourdough bread.

Generous slices of deli - style ham and Swiss cheese along with juicy tomato slices. perfectly grilled between large slices of sourdough bread.

Our one-third pound hand-formed burger patty served on grilled rye with melted Swiss cheese. grilled onions available upon request.

Lean turkey, crisp bacon, red ripe tomatoes, and three sourdough slices with melted cheddar cheese and Swiss cheese. "A terrific melt!"

Thinly sliced roast beef, melted pepper - jack cheese, and green chilies grilled between sourdough bread.

Tender white meat only, shaved and placed between slices of sourdough bread, along with Swiss cheese and tomato slices, then grilled to perfection.

Crisp lettuce, cucumber, red ripe tomatoes & both Swiss & American kinds of cheese melted between your choice of bread, whole wheat, rye, or sourdough.

Tuna salad with melted Swiss cheese on grilled rye bread.

Three pieces of lightly battered cod served with French fries and coleslaw or potato salad.

Four chicken strips with French fries and your choice of potato salad or coleslaw.

Filled with grilled spinach, chopped bacon, and Swiss cheese.

Flavorful diced ham and melted Swiss cheese.

Chopped ham, onions, and diced bell pepper, plus cheddar cheese fill this Western favorite.

If you like Mexican food, you will love this! onions, green chilies, and cheddar cheese topped with a scoop of sour cream. served with a side of salsa.

A combination of nature's best - broccoli, diced onions, mushrooms, and tomato. A garden delight.

Tangy, grated cheddar fills this omelet for the cheese lover in you.

Filled with spicy taco meat, topped with a dollop of sour cream and grated cheddar cheese, accompanied by a dash of zesty salsa.

Your choice - chunks of flavorful sausage or crisp bacon along with melted cheese.

A duo of fresh broccoli and Swiss cheese wrapped up in a delicious dish.

Mushrooms and cheese! This omelet is loaded with them.

A.k.a. the works! This combines the works - diced ham, bell peppers, cheddar cheese, mushrooms, onions, and bacon - all to please the omelet lover.

Savory slice of ham and two eggs, any style.

Two eggs scrambled with flavorful ham.

Split and griddle-fried, this sausage is great with two eggs, any style.

Two eggs prepared your choice: over medium, easy, sunny up, scrambled—with or without cheese, hard boiled. Sides include hashbrowns with toast or muffin, pancakes.

Four links of sausage or bacon strips and two eggs.

A local favorite!

Two breaded dinner chops along with two eggs.

Tender and juicy, one-half pound of top sirloin with two eggs.

A country favorite.

Made with three slices of egg dipped bread.

Made with two slices of egg-dipped bread, two strips of bacon and two sausages, and an egg, any style.

Made with three slices of eggs dipped bread. ladled with hot apple topping and whipped cream.

Two biscuits halves topped with fluffy scrambled eggs and covered with sausage gravy and served along with hash browns and two strips of bacon.

Served with raisins and brown sugar.

We fill a flour tortilla with scrambled eggs, sausage and bacon, diced onion, and cheddar cheese, then wrap it. topped with sour cream and more cheddar cheese. with salsa on the side. Also served with hash browns!

A southern favorite, resting on rich country gravy.

A generous portion of our meat loaf served with savory brown gravy.

A half-pound of top sirloin steak and a petite teriyaki chicken breast with a broiled pineapple ring.

We baste our skinless double breast of chicken with teriyaki sauce and broil it to perfection. a grilled pineapple ring accents this Polynesian dinner.

Rich moist pork chops , breaded , grilled and served country style on a bed of cream gravy with sweet applesauce.

The perfect combination, a flavorful portion of liver grilled among simmering onions.

Grilled or poached, this steak is truly marvelous! Always flaky and flavorful, served with lemon and homemade tartar sauce.

Half dozen golden fried, breaded fan tail shrimp, served with shrimp sauce and lemon.

Tender and tasty, seved with tartar sauce and lemon.

Louisiana inspired favorite! Cajun style rock fish served with tartar sauce.

The delicate flavor of this fillet is protected by light breading before grilled. Served with tartar sauce and lemon.

Breaded and deep fried. These delicacies are joined by tartar sauce and lemon

Our freshly prepared hand cut cod fillets, dipped in batter and golden fried, served tender and moist with lemon and tartar sauce.

A large serving of milk, typically served as a refreshing beverage.

Refreshing citrus beverage.

Iced tea, choice of lemon slice.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

Appeal to the senses with a rich foam, unique aroma and the feeling of ice-cold refreshment

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 

Orange juice, cranberry, apple

Rich hot chocolate, optional whipped cream topping.

A cup of freshly brewed coffee, prepared upon order.

A light chocolate fudge cake with fudge oozing from the cake like a volcano (add ice cream for an additional charge).

Chocolate decadence, carrot cake or cheesecake.

Just right. A fudge brownie with a dollop of whipped cream and a cherry on top!

Slice of fruit pie served in two choices: tangy lemon meringue or sweet strawberry rhubarb.

An old favorite, always delicious!

Moist sweet brownie, rich hot fudge and ice cream, with whipped cream and nuts.